New Info for 2008

• Sponsored by Hudson Menus - a site with local menus for restaurants in Hoboken, Jersey City, Weehawken & Bayonne areas.
  
  
• Savings Alert - save even more money this year and dine at a participating BYOB restaurant like Soul Flavors, Honshu and Madame Claude (all in Jersey City)
  
  
• New Restaurants this summer: Madame Claude, Skinner's Loft, John's Pizza
  
  
• How it began - Hudson Restaurant was started and continues to be run by one woman - Tamara Remedios, creator of Get Out Hudson and other local promotions

Basic HRW Info
Hudson Restaurant Week is a bi-annual culinary celebration that promotes Hudson County as a premier dining destination in New Jersey during slow times of the year: January and July. It was created by Get Out Hudson magazine in 2005 through conversations with local restaurants. Get Out Hudson is a local magazine for Hoboken and Jersey City flaunting all the area has to offer. The event and magazine was created by one young female entrepreneur, Tamara Remedios.

Current Press Releases:
Event Listing - Summer 2008
High-res Photos available

More info:
SEE PAST ARTICLES/PUBLICITY
Link to HRW: HRW banners & buttons

Event Coordinator/Contact:
Tamara Remedios
Get Out Hudson
732-599-3522
tamara(at)getouthudson.com