 
Boca Grande (formerly Ole)
564 Washington Blvd
Jersey City, NJ
201-626-6646
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| Please Note Days, Meals & Hours for each restaurant. |
| Meals Offered for
RW: |
$15-M T W Th F Sa(7/31) Su(8/1)
$25-M T W Th F Sa(7/31) Su(8/1) |
| Hours: |
Lunch: 11-4pm
Dinner: Sun-Thur 4-10pm; Fri-Sat 4-11pm |
| Cuisine: |
Mexican |
| Payment: |
M/C, Visa, Discover, Amex |
| Parking: |
Newport Validation- $2 at lunch, free for dinner |
| Reservations: |
Recommended |
| Directions: |
Map
& Directions here |
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2-Course Lunch Menu: $15
(excluding tip, tax)
Includes beverage: soda, juice, iced tea, lemonade or coffee
- APPETIZER: (choose one)
Homemade Tortilla Soup - rich chicken broth flavored with onion,tomato, seasonal vegetables and corn, topped with chicken crispy tortilla strips and avocado
*Empanadas de Pollo - two flaky pastry shells loaded with marinated chicken, onion, and red pepper served with sour cream and pico de gallo
Tamales - two homemade cornmeal tamales stuffed with marinated pork carnitas served with mole sauce and chive cream
*Flautas - two crispy flour tortillas stuffed with cheese, corn, and your choice of sautéed vegetables, marinated chicken, or pork carnitas topped with chipotle ranch dressing
*Mexican Pizza - crispy 8” flour tortilla smothered with refried beans, ground beef, black beans, cheese, pico de gallo, and pickled jalapeño topped with sour cream
- ENTREE: (choose one)
*Santa Fe Salad -grilled chicken breast, crispy romaine lettuce, red cabbage, avocado, cucumber, nopales, roasted corn, red pepper, and black beans
*Taco Salad - a crispy tortilla shell with romaine lettuce, red cabbage, cucumbers, black beans, pico de gallo, and cheese, topped with ground beef
*Enchiladas - three soft corn tortillas, hand-rolled and stuffed with sautéed vegetables, topped with mole sauce, melted cheese, and chive cream served with rice and black beans
*Boca Tacos - 3 hard or soft corn tacos - shredded lettuce, cheese, and pico de gallo, with your choice of chicken, beef, seasonal vegetables, or pork carnitas
Hamburguesa Mexicano - 8 oz. ground sirloin grilled to order with monterey jack cheese, guacamole, pickled jalepeños, and salsa
*Classic Burrito -choice of grilled chicken, ground beef, pork carnitas or sautéed vegetables with mexican rice, black beans, and cheddar cheese wrapped in a warm tortilla

3-Course Dinner Menu: $25
(excluding
tip, tax)
Includes beverage choice of soda, juice, iced tea, lemonade or coffee
- FIRST COURSE: (choose one)
Homemade Tortilla Soup - rich chicken broth flavored with onion, tomato, seasonal vegetables, and corn, topped with fresh grilled chicken, crispy tortilla strips, and avocado
*Quesadilla - soft flour tortilla laced with a red pepper chipotle aioli and cheese
Tostones con Camarón - marinated shrimp served with salted plantain chips
*Nachos - homemade tortilla chips with chili con carne, black beans, cheese, and jalapeños served with sour cream, guacamole, and pico de gallo
Tamales - two homemade cornmeal tamales stuffed with marinated pork carnitas served with mole sauce and chive cream
*Mexican Pizza - crispy 8” flour torilla smothered with refried beans, ground beef, black beans, cheese, pico de gallo, and pickled jalapeños topped with sour cream
- MAIN COURSE: (choose one)
Cajun Burrito - grilled cajun chicken, mexican rice, refried beans, and corn wrapped in a warm tortilla
*GuacOLE Taco -two hard tacos wrapped in a warm flour tortilla smothered in guacamole stuffed with shredded lettuce, cheese, and mild sauce with your choice of grilled chicken, ground beef, sautéed vegetables, or shredded pork carnitas
Hamburguesa Mexicano - 8 oz. ground sirloin grilled to order with monterey jack cheese, guacamole, pickled jalepeños and salsa served with chipotle seasoned fries
*Fajitas - sautéed seasonal vegetables served with soft flour tortillas, cheese, pico de gallo, guacamole, and sour cream with your choice of sautéed vegetables, chicken, or steak
Blackened Pan-Seared Salmon - mexican spiced fillet of salmon pan-seared with sautéed seasonal vegetables and mexican rice topped with fresh pico de gallo
Yucatan Chicken Breast - grilled mexican spiced chicken served with mexican rice and black beans topped with fresh pico de gallo
- DESSERT: (choose one)
Flan - traditional vanilla flan topped with whipped cream
Churros - fried pastry dough rolled in brown sugar with dulce de leche
Spicy Ancho Ice Cream - vanilla ice cream topped with ancho chili jam
*can be made Vegetarian
Menus subject to change. Prices exclude tip, tax & beverages.
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