The Brass Rail
135 Washington St
Hoboken, NJ 07030
201-659-7074
www.thebrassrailnj.com


Please Note Days, Meals & Hours for each restaurant.
Meals Offered for RW: lunch $12 - M T W Th F
dinner $29 - M T W Th F
Hours: Lunch: 11:30-3pm
Dinner: 5:30-10pm
Cuisine: American/Continental
Payment: M/C, Visa, Discover, Amex
Outdoor Seating: Outdoor seating
Parking: Street Parking
Public Transportation: close to Hoboken Terminal (Path, Lightrail, Ferry)
Directions: Map & Directions here
Reservations: Recommended |

Lunch Menu: $12
(excluding tip, tax & beverages)
denotes vegetarian selections
Choice of any three items below:

  • Cup of Soup of the Day
  • Kobe Cheese Burger Slider - caramelized onions & cheddar cheese
  • Croque Monsier - smoked ham, Emmental cheese & apple compote
  • Grilled Skirt Steak Sandwich - with carmelized onions & blue cheese
  • Rustic Goat Cheese & Beet Salad
  • Mixed Olives
  • Hummus & Crustinis
  • Guacamole & Chips
  • Fresh Mozz, Pancetta & Tomato - balsamic vinaigrette
  • Banana & Date Yogart
  • Truffled Potato Salad
  • Mesclun Salad - sherry vinaigrette
  • Crabcake Slider - chipotle vinaigrette
  • Poached Pear - honey ricotta & crostini

3-Course Dinner Menu: $29
(excluding tip, tax & beverages)

  • FIRST COURSE: (choose one)
    French Onion Soup - madeira reduction, gruyere crouton
    Baby Arugula Salad - marinated fresh mozzarella, roasted peppers, tomatoes & white balsamic vinaigrette
    Crispy Calamari - with a sweet basil, garlic, Thai-spiced dip
    P.E.I. Mussels - tomatoes, mergeuz, Swiss chard & white beans
    Mesculn Salad - tomato concasse, endive, sherry vinaigrette
    Caesar Salad - with rustic croutons

  • MAIN COURSE: (choose one)
    Black Peppered Shrimp & Shells - cherry tomatoes, sweet peas, ricotta salata tossed in basil pesto
    Fettuccini & Grilled Chicken - garlic pearls, broccoli rabe & roasted peppers topped with black pepper ricotta
    Garlic Rubbed Skirt Steak - sauteed spinach, wild mushrooms, blue cheese and crispy shoe string potatoes
    Ginger Steamed Salmon - stir fried bok choy, basmati rice & rock shrimp pineapple tapenade
    Rigatoni with Chicken - eggplant, roasted tomatoes, and fresh mozzarella
    Chicken Breast 65 - butternut squash risotto, braised leeks, salsify & country apple cider sauce

  • DESSERT: (choose one)
    Ice Cream or Fresh Fruit Sorbet served with biscotti
    Lavender Creme Brulee
    Chocolate Mouse
    with peanut butter ganache
    Tres Leche with fresh strawberries

denotes vegetarian selections
Menus subject to change. No Substitutions. Prices exclude tip, tax & beverages.

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