 
O'Connell's
111 Montgomery Street
Jersey City, NJ
201-333-3633
www.oconnellsbarandgrill.com
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| Please Note Days, Meals & Hours for each restaurant. |
| Meals Offered for
RW: |
$15 - M T W Th F
$30 - M T W Th F Sa(1/28, 2/4) Su(1/29, 2/5)
Extended til Feb 8th
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| Hours: |
Lunch: 11:30-4pm
Dinner: Sun-Th: 4-10; Fri-Sat: 4-11 |
| Cuisine: |
American/Continental, Irish |
| Payment: |
M/C, Visa, Discover, Amex |
| Outdoor Seating: |
Outdoor seating |
| Parking: |
Street Parking |
| Public Transportation: |
2 blocks from Grove St. & Exchange Place |
| Directions: |
Map
& Directions here |
| Reservations: |
Recommended |  |
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2-Course Lunch Menu: $15
2 Courses & choice of one soda, tea or coffee
(excluding tip, tax & beverages)
- APPETIZERS: (choose one)
Potato Leek Soup - creme fraiche
Apple & Arugula Salad - tomatoes, red onions, gorgonzola cheese, citrus vinaigrette
Fried calamari - sweet chili sauce
Crab meat Cake arugula carrot salad, red pepper coulis
- ENTREE: (choose one)
Wraps, sandwiches and burgers served with frieds or salad
8 oz sirloin burger - lettuce, tomato, onion, pickle
Short Rib Sandwich - red onions, coleslaw, swiss cheese, chipotle mayonnaise
Guacamole Chicken Sandwich - onion ring, bacon, mozzarella cheese
Vegetable Panini - zucchini, yellow squash, eggplant, spinach, herb goat cheese spread
Buffalo Chicken Wrap - mixed greens, avocado, red onions, blue cheese
Cod Fish Sandwich - lettuce, avocados, onion ring, remoulade sauce, whole wheat bread
Four Cheese Ravioli - chopped tomatoes, basil garlic cream sauce
3-Course Dinner Menu: $30
(excluding tip, tax & beverages)
- FIRST COURSE: (choose one)
Potato Leek Soup - creme fraiche
Blackened Yellow Fin Tuna - fresh vegetable salad, soy ginger sauce
Goat Cheese Salad -
fried goat cheese, mix greens, cherry tomatoes, red onions, balsamic vinaigrette
Spinach & Artichoke Dip - crispy tortilla chips
- MAIN COURSE: (choose one)
Horseradish Crusted Tilapia - sweet corn pea yellow rice, baby bok choy, pineapple mustard sauce
Spiced Rubbed Pork Tenderloin - cinnamon sweet potato wedges, sauteed spinach, guinness barbecue sauce
Roasted Flat Iron Steak - green onions, goat cheese mashed potatoes, baby carrots, bourbon demi-glaze
Stuffed Chicken Breast - stuffed with bacon, spinach, goat cheese, potato au gratin, arugula and red beets salad, sherry wine sauce
Spinach Gnocchi - wild mushroom, cherry tomatoes, roasted garlic sage sauce
- DESSERT: (choose one)
Banana Bread Pudding - creme anglaise, vanilla gelato
Amaretto Raspberry Cheesecake - raspberry sauce
denotes vegetarian selections
Menus subject to change. Prices exclude tip, tax & beverages.
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